Tuesday, November 16, 2010

Anti-cancer foods in daily life which.

It was the tea mixes to feed, the feed has cancer cells in mice and found 3 weeks after cancer inhibited.

It was also reported that some substances in tea, the blood circulation can suppress all body parts of cancer cells.

Bran: bran can be assisted therapy for diabetes, blood cholesterol, high blood fat, constipation, obesity, dental caries, and other diseases, but also can prevent bowel cancer.

Bran contains abundant cellulose, cellulose is an insoluble fiber, can the dilution tract that a variety of carcinogens, to speed up the pace of food through the intestinal tract, defecation, reduce carcinogens and intestinal contact opportunities.

Corn: corn can control high blood pressure, arteriosclerosis, urinary stones and other illnesses, and anticancer effects.

United States medical profession that rough grinding corn contains numerous amino acids, to inhibit cancer have a significant effect. In addition, the corn of glutathione, the participation of the SE produce glutathione oxidase, can also make chemical carcinogens lost activity.

Dark plum: dark plum can enhance phagocytosis of leukocytes, improve the immunity of the organism, secondary treatment of penile cancer, cervical Palace.

Soybeans: soybean with at least 5 new anti-cancer substances.

One of a kind commonly used in the treatment of hormone-dependent breast cancer drugs similar to now be used in large-scale clinical trials, to understand its role in the prevention of breast cancer.

Allium vegetables: this type of vegetables including onions, garlic, onion, etc.

Animal experiments show that this type of vegetables can prevent colon, stomach, lung and liver and other organs of the cancer. Some ingredients in garlic and even interfere with cancer cell proliferation. In addition, garlic contain sulphides can activate the immune function, thus contributing to the fight against cancer.

Green vegetables: dark green vegetables with cancer.

Such as spinach, lettuce, etc., they are rich in antioxidants, including folic acid, lutein, etc. Scientists make vegetables accordingly if the color is darker, the higher the antioxidant content, the stronger the anticancer effect of cancer prevention.

Mushroom: mushroom is a beneficial health and anticancer effects of food, one of the most prominent is the mushroom.

Because lentinan can enhance cellular and humoral immunity, similar to the role of air. It is said that the Czech Bohemian essences of woodcutter because often eat wild mushrooms, and never suffer from cold and cancer.

Monkey: Monkey-has made Chinese medicine academic hougujun bacteria tablets for prevention and treatment of gastric cancer, esophageal cancer, efficient 69.3%, 15% efficiency.

Apple: in recent years, the study found that the Apple contains vitamin C in the body can impede the formation of carcinogenic nitrosamine substances, the destruction of the cancer cell proliferation in a certain activity, even to make the generated cancer cells into normal cells.

Bee milk: according to a recent study of domestic and foreign experts, the new Bee found in milk, a special kind of WaSP lactic acid, has an obvious effect on the fight against cancer.

Beef: United States University of Wisconsin microbiologists Barry ligation guided the research team found that the beef has an inhibitory activities of carcinogenic substances, the constituent components can play a role in cancer prevention.

Currently, the research team on new chemical structure and function of the ongoing in-depth research, could be expected from beef extract cancer anti-cancer drug.

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