Chicken and mushroom soup with pig tail: tail 2, chicken feet 3 only, 6 3 flower, water, salt and a little down the Bowl:
1. cut the mushrooms soak soft, cut in half, chicken feet, alternate.
2. the pig tail cut and hot-boiled. 3. put the prepared materials together into the water, and fire Cooking Hob then stayed small fire, about 1 hour, then add a little salt.
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